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Dehydration: why water alone isn't enough

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Under intense heat, Jinshi collapses, burning up, after staying bundled up and going without food all day. Maomao doesn’t just make him drink, she makes a precise diagnosis: he’s short on salt, and she regrets having lost her flask of water mixed with soybean and sugar. Lacking that, she pulls butterbur from her satchel to make up for the salt deficiency. The remedy isn’t water alone, it’s water, salt, and a little sugar.

The subject in depth

The human body is made up largely of water, but that water is never pure: it contains dissolved salts, foremost among them sodium, one of the components of table salt. Sodium governs how water is distributed between blood and cells, as well as how nerves and muscles function. When you sweat heavily, from heat or exertion, you don’t just lose water, you lose salt too

Diagram of intestinal water absorption coupled with sodium and glucose
In the intestine, sodium and glucose share one transporter that pulls water in

[Wikipedia] .

This is what explains the episode’s counterintuitive insight. Drinking large amounts of plain water after heavy sweating isn’t enough, and can even make things worse: the water further dilutes blood that’s already depleted in salt, throwing the balance further off. The signs of this kind of deficiency are exactly Jinshi’s, headache, weakness, feeling unwell in the heat. Maomao’s remark, “you’re short on salt,” is therefore an accurate diagnosis, not just a turn of phrase.

The solution she proposes, water with added salt and sugar, is remarkable, because it rests on a mechanism that medicine only formalized in the 20th century. In the intestine, water doesn’t cross the wall on its own, it follows the substances being absorbed. There is a transporter that brings sodium and glucose (sugar) in together. In the presence of sugar, salt is therefore absorbed more efficiently, and water is pulled in along with them. Adding a little sugar to salt water isn’t a matter of taste, it’s what makes rehydration fast and complete

[Wikipedia] .

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